Had a good dining experience at Bentleys Steakhouse. The service was wonderful, but they seemed to be understaffed at the bar for drink orders (which were also very pricy). The food was also good, the lamb chops had a great sear and were cooked perfectly to order. Bone Marrow appetizer offered a good amount of Marrow but slightly over-salted. I had the halibut with a side of creamed spinach. Fish was over cooked and the tapenade did not pair well at all. I kind of figured that, the spinach/fish bite was on point.
It was date night and we decided to try this restaurant and they did not disappoint. The food was delicious. I had the French onion soup and the king salmon with the 🥦. My husband had the crab cakes and let me tell you all, it was magnificent 😋. It was well seasoned and moist. He also had the porterhouse which just melted in your mouth. Will definitely give it👍👍
That was a great experience! I had the lobster hollandaise soup as a starter which was super creamy and rich. The filet steak with a side of bernaise asparagus was made to perfection. The Riesling with the soup as well as the Pinot Noir complemented the courses perfectly.
Also very friendly staff!
Si è verificato un errore! Riprova tra qualche minuto